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The Gin Industry Annual Dinner has long been one of the Guild’s, and the industry’s most sought after events and has a unique place in the annual spirits calendar, providing unrivalled networking opportunities with key industry members.
FREE The Business of Spirits one-day training course*For Gin Guild members – Limited places!
If you have booked tickets to the Annual Gin Industry Dinner and Spring Installation 2025 you are eligible to register FREE for the Complimentary 1-day Business of Spirits course that precedes the event. (subject to availability)
6.00 Welcome G&Ts, with various gins for your appreciation, drawn from the legendary Guild bar. This is a showcase of gins from our Founders, and from new members who joined the Guild in the last year, and new products from existing members that have been launched in the last twelve months.
6.40 Installation of new Guild members (bar closes)
Post installation The Guild bar reopens.
8.15 Dinner
Time permitting, the Guild bar offer a selection of G&Ts for a nightcap.
10.30 All attendees must to vacate the premises.
After-Party Why not head to The Ned, a 5 minute walk, for another cocktail or nightcap to catch up with friends new and old?
The Gin Guild installation is held in the early evening, before the Board of the Gin Guild, in the Old Library at London’s Guildhall, in front of invited guests and colleagues and Guild members.
This event has a particular flavour and style, as it is a very distinguished location, which we are privileged to share. Before and after the ceremony, members of the Guild old and new, and their guests, share in a gin bar.
They are able to sample the spirit alongside the conviviality of Guild membership. After the installation members and their guests are able to enjoy a formal dinner in the Guildhall.
A full e-brochure for the event is available to share with potential guests.
| S T A R T E R
Billingsgate Porter Pan Fried Fish Cake Or Tian of Wild Mushroom & Butternut Squash Blackcurrant Drizzle (V) |
Boatman’s Drift Chenin Blanc 2024 Western Cape South Africa |
| M A I N C O U R S E
Cannon of Sussex Lamb Or Grilled Baby Aubergine Lentil Sundried Ragout Casserole Coriander Sauce (V) |
Cabernet Merlot Fleurs de Terre 2023 Les Vignobles Foncalieu Languedoc- Roussillon |
| D E S S E R T
Pineapple Tart Tatin Or Fresh Fruit |
Last Word with Fords Gin |
Fair Trade Rich Roast Coffee Tregothnan Cornish Estate Grown Tea City of London Rhubarb and Rose Gin Chocolate Truffles |
Graham’s Late Bottled Vintage Port 2017 |
Any dietary requirements will need to be advised at time of booking. It is not possible to request a change the menu at the event itself. Any general allergies and preferences (vegetarian/vegan/allergies etc.), however should be noted in the usual way when booking online.
As ever, security is a major consideration given the prominence of the venue . Please note the importance of having attendee names well in advance and to advise of any change of names. It is essential that attendees bring their Pour Memoire invitations to gain access and photo ID (passport or a photocard drivers licence).
* When you purchase tickets to the Spring Installation and Gin Industry Annual Dinner (Voucher code supplied), limited places available.