Warner’s Raspberry Gin
Inspired by their home on Falls Farm, this recipe has been crafted to embody the bounty of the British countryside, with fresh raspberry and blackberry juice in every bottle, and hand-picked elderflower from our farm hedgerows.
At Warner’s they grow botanicals on their farm, and forage and harvest botanicals from their surrounding countryside. This gin was launched in partnership with People’s Trust for Endangered Species (PTES), who are working hard to improve the local landscape through active conservation.
Warner’s Raspberry Gin is a platform for them to raise awareness and protect our countryside and the creatures living within it. With PTES, they work to safeguard the 130 conservation priority species that rely on hedgerows for food and shelter.
Gin-Note.com™ flavour guidance
Vibrant and Jammy
Crafted with nature on Falls Farm. Made with fresh raspberries, blackberries and our handpicked hedgerow elderflower.
Ideal mixer: Mediterranean Tonic
Recommended garnish: Garnish with a few blackberries and a sprig of fresh mint
Ideal serve: For a perfect G&T, serve with Fever-Tree Mediterranean tonic water, garnish with a few blackberries and a sprig of fresh mint
Information provided by brand owner. Framework provided by The Gin Guild.
|Nose:||The nose bursts with ripe, juicy raspberries and home-cooked jam. Hints of bramble vines add depth and spice|
|Palate:||Vibrant raspberry coulis covers the palate and melds with fresh, tart blackberries and juniper|
|Finish:||Elderflower and blackcurrant combine on the finish to give a soft and lingering zing|