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IWSC 2021 Bronze Award Winner
Edinburgh Gin
From Ian Macleod Distillers
This gin has hints of pine, the taste of the mountains, is to the forefront with heathery scented notes following on. A well balanced crisp gin with gingery spiciness and laid back citrus.
- Edinburgh gin is made in small batch distilled in a Scottish copper pot still called Jenny
- Juniper forward with a fresh citrus edge and a hint of spice.
- Exceptionally smooth perfect just over ice
Exclusive botanicals:
- Pine
- Heather
- Milk thistle (all from the Scottish Highlands)
Previous IWSC Awards
IWSC 2020 Silver Award Winner
| ABV: | 43% |
| Nose: | An initial burst of pine and heather followed by juniper and citrus. |
| Finish: | Clean and sharp with a lemon tang. |
| Serve: | We recommend as Fever Tree tonic water garnished with orange peel. |
Botanicals used in Edinburgh Gin
Other gins from Ian Macleod Distillers
Edinburgh Christmas Gin
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