Ginopedia

Gin Brands

Edinburgh Gin

Produced by: Spencerfield Spirit

This gin has hints of pine, the taste of the mountains, is to the forefront with heathery scented notes following on. A well balanced crisp gin with gingery spiciness and laid back citrus.

  • Edinburgh gin is made in small batch distilled in a Scottish copper pot still called Jenny
  • Juniper forward with a fresh citrus edge and a hint of spice.
  • Exceptionally smooth perfect just over ice

Exclusive botanicals:

  • Pine
  • Heather
  • Milk thistle (all from the Scottish Highlands)
ABV:43%
Nose:An initial burst of pine and heather followed by juniper and citrus.
Finish:Clean and sharp with a lemon tang.
Serve/garnish:We recommend as Fever Tree tonic water garnished with orange peel.

Botanicals used in Edinburgh Gin:

Other gins produced by: Spencerfield Spirit

Edinburgh Christmas Gin

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Edinburgh Gin’s Raspberry Liqueur

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Rhubarb and Ginger Gin Liqueur

Tangy spring crop rhubarb, macerated with warming oriental ginger and a little fragrant lemon zest. This is then infused into award winning Edinburgh Gin to produce a delicate aromatic rose coloured liqueur.

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