Gins featuring at Ginposium 2025

Elegant and Creamy

Floral with citrus notes and a warm touch of vanilla, juniper does not dominate and stays in harmony with botanicals

Ideal mixer: Grapefruit soda

Recommended garnish: Grapefruit zest

Ideal serve: French 75

Smooth and Spice

Silky, buttery and caramel, with a hint of sweetness from vanilla beans with a lovely balance of spice and warmth.

Ideal mixer: Classic tonic

Recommended garnish: Slice of Orange

Ideal serve: Gin-spiked Almond Latte

Elegant and Floral

Juniper-forward with herbal citrus and spice; passion fruit and floral notes on the palate; dry, salty, umami finish lingers.

Ideal mixer: Light tonic

Recommended garnish: None

Ideal serve: Neat or in a Dry Martini

Floral and Refined

Elegant floral taste layered with hints of saltiness, underpinned by a complex blend of botanicals that enhances this Japanese gin.

Ideal mixer: Classic tonic

Recommended garnish: Cherry

Ideal serve: Hanami Fizz with sparkling lemonade, garnished with raspberries and fresh ginger

Smoky and Impressive

Zesty fresh lemon, smoky citrus marmalade, with classic juniper, smooth and rich with a hint of salinity on the finish

Ideal mixer: Indian tonic water

Recommended garnish: Lemon slice or lemon twist

Ideal serve: G&T with Indian Tonic water and Lemon garnish

Herbal and Citrus

From Lesley Gracie’s Cabinet of Curiosities: a verdant, herbaceous Hendrick’s gin with bright citrus, cucumber, and classic juniper.

Ideal mixer: Classic tonic

Recommended garnish: Cucumber

Ideal serve: Hendrick's Oasium Fizz

Complex and Bold

Delicately spiced with complex aromas, bright citrus, juniper crispiness, and a zingy palate leading to a bold peppery finish.

Ideal mixer: Mediterranean Tonic

Recommended garnish: Grapefruit wedge

Ideal serve: Semi-dry Martini

Balanced and Nuanced

Earthy juniper, hazelnut, lemongrass, citrus, cassia and liquorice developing to peppercorns, berry fruit and blackcurrant leaf in a long finish

Ideal mixer: Light tonic

Recommended garnish: None

Ideal serve: Classic Martini

ABV: 61.8%

Ideal mixer: Simple syrup and ginger bitters

Recommended garnish: Candied ginger

Ideal serve: On the rocks or a Gin Old Fashioned

Aged: Rested in oak barrels and chill filtered