IWSC 2021 Gin Winners
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IWSC 2021 Bronze Award Winner
Murre Gin Wingrut
For this Barrel Aged Gin, a small batch (“Small Batch”) is matured in 220 litre wine barrels, of which a maximum of half is removed for bottling and the barrel is then refilled. Their 7 botanicals were also used here.
Clearly as it is, it is poured into a Pinot Noir wine barrel from the Peter Kriechel winery on the Ahr at the beginning of January 2021, to draw its delicate pink colour and taste.
Gin-Note.com™ flavour guidance
Bold and Intense
Mint, citrus, juniper and a hint of wood. Peppery, earthy spice notes on the palate with intense mint, leading to a long and peppery finish.
Ideal mixer: Hop Tonic (Braumanufaktur Hertl)
Recommended garnish: Orange Slice
Ideal serve: Pure or Gin & Tonic
Information provided by brand owner. Framework provided by The Gin Guild.
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|Nose:||Juniper, Mint and citrus (Orange)|
|Palate:||Peppery, wood, spices, mint and citrus|
|Finish:||Peppery, a little earthy, wood and citrus|
|Serve:||Pure or Gin & Tonic with a slice of orange|