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IWSC 2020 Gin Winners

Highland Gin

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IWSC 2020 Bronze Award Winner

Highland Gin

From Red Door Gin

Red Door Highland Gin delivers signature notes of juniper and bitter orange peel, with a unique selection of locally-inspired botanicals; pearls of heather, common on Scottish hillsides, rowan berries, found in local wooded areas, and sea buckthorn, growing wild in Scotland’s coastal areas.

Bottled at 45%, Red Door Gin is perfect served as a G&T garnished with fresh raspberries, or as the base to one of Red Door's classic cocktails.™ flavour guidance

Balanced and Smooth

Red Door Highland Gin has a heart of finest juniper with deliciously complex notes of sea buckthorn, pearls of heather and rowan berries.

Recommended garnish: Fresh raspberries

Ideal serve: G&T garnished with fresh raspberries

Bitter orange & coriander
Sea buckthorn berries

Information provided by brand owner. Framework provided by The Gin Guild.
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Nose:Vibrant fresh juniper notes complemented by citrus notes of bitter orange and coriander leading to undertones of distinctive sea buckthorn.
Palate:Smooth and well balanced with classic juniper giving way to bright citrus flavours. Subtle earthiness and delicate floral hints lead to a smoky chocolatey flavour.
Finish:Lingering finish with hints of subtle smoke and citrus.