IWSC 2020 Gin Winners
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IWSC 2020 Bronze Award Winner
York Old Tom Gin
From York Gin Company
York Gin Old Tom is a Victorian-style dry gin slightly sweetened with a small amount of herb-infused sugar syrup made in the kitchen of one of Yorkshire's finest restaurants - the Michelin-starred Star Inn, Harome.
The syrup's key ingredients are foraged from local hedgerows and the Star Inn's kitchen garden - the White Alba Rose also know as the Dog Rose (the White Rose of Yorkshire), along with Bronze Fennel and Star Anise. Angelica and pink peppercorns (Baie rose de Bourbon) complete the complex syrup.
Botanicals: juniper, coriander seeds, angelica root, cardamom, cinnamon bark, dried lemon peel, orris root, black pepper and grains of paradise.
Gin-Note.com™ flavour guidance
Complex and Aromatic
Slightly sweetened with a complex herb and White Rose syrup from a Michelin-starred kitchen, this gin is subtle, complex and delicate.
Ideal mixer: Premium Light tonic, or soda water for a Tom Collins.
Recommended garnish: Star anise or pink peppercorns
Ideal serve: G&T with a premium light tonic and either star anise or pink peppercorns to garnish
Information provided by brand owner. Framework provided by The Gin Guild.
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|Nose:||Warm, hints of star anise and cinnamon, softly aromatic.|
|Palate:||Slightly sweet, herbaceous and floral, rich, warming spice.|
|Finish:||Mid-range finish with cooling flavours.|
|Serve:||G&T with a premium light tonic and either star anise or pink peppercorns to garnish|