This year’s members dinner was again held at The Savile Club, Mayfair, London. 100 industry players enjoyed great networking and a gin themed dinner.

There were over 25 gins on the gin bar, a rare tasting and gin experience of Gin 1495, and the presentation of a well deserved Lifetime Achievement Award to Tom Nicol, Master Distiller of Tanqueray who retired on 3 July just in time for ‘Independence Day’.