Tanqueray London Dry Gin
From: Tanqueray
Tanqueray London Dry Gin is a balanced, multi-layered combination of botanicals. A four step distillation process is involved in the making of Tanqueray London Dry Gin. The only flavours you will get after the distillation are those of the botanicals and you should get no flavour from the neutral spirit, only strength.
Tanqueray London Dry Gin has a flavour that shines through in sophisticated cocktails and vibrant gin and tonics.
Gin-Note™ Flavour Guidance
Balanced and Classic
A Juniper-forward London dry gin with four perfectly balanced botanicals, From Charles Tanqueray's original recipe from the 1830s
Ideal mixer: Classic tonic
Recommended garnish: Lime wedges
Ideal serve: A Tanqueray & Tonic with two lime wedges
ABV: 47.3%
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Framework provided by The Gin Guild.
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ABV: | 47.3% |
Serve: | Pair with tonic and a lime wedge for a smooth and zesty T&T in a Copa glass with lots of ice |
Website: | www.tanqueray.com |
Botanicals used in Tanqueray London Dry Gin
Further information
Tanqueray
Tanqueray Gin has a rich heritage with a history that spans over 180 years from when Charles Tanqueray first began crafting the world’s finest gin in 1830. Breaking family tradition Read more
Terry Fraser, Gordon’s Gin
Gordon’s is the world’s best-selling London Dry gin and its reputation has been forged over a history of nearly 250 years. The Gin Guild speaks to Tanqueray & Gordon's Gin Distillery Manager Terry Fraser about his journey within the gin industry, which started nearly 40 years ago at the end of the process in packaging. Today, he works on new Read more