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https://www.theginguild.com/ginopedia/gin-producers/pinkster-gin/

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Pinkster Gin

From Pinkster

Pinkster is distilled with heaps of juniper before a second maceration with fresh local raspberries which not only mellow the edges of the juniper but turn the gin pink.

The balance between the juniper and the raspberries is delicate but this is first and foremost a dry gin with juniper being predominant.

No sugar is added and any sweetness comes from the raspberries. There is less than a gram of sugar per 70cl bottle. It is an incredibly complicated gin to make.

Gin-Note.com™ flavour guidance

Smooth and Fruity

A smooth and delicious dry gin that was made with fresh fruit to drink with food and all evening.

Ideal mixer: Classic tonic

Recommended garnish: A raspberry and a sprig of spanked mint

Ideal serve: Plenty of ice in a Collins glass with a raspberry, some Indian tonic water and topped with a spring of spanked mint

Juniper
Citrus
Floral
Fruit
Herbal
Spice

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ABV:37.5%
Nose:Juniper followed by a delicate sweetness
Palate:Juniper followed by raspberry in alternating waves
Finish:Smooth with pepper notes in the tail
Serve:Plenty of ice in a Collins glass with a raspberry, some Indian tonic water and topped with a spring of spanked mint
Website:www.pinkstergin.com/product/pinkster-gin-70cl/

Botanicals used in Pinkster Gin

Other gins from Pinkster

Naked Pinkster Gin

Distilled with triple the normal amounts of Juniper and only 4 other botanicals. It is was designed as the base gin for Pinkster Gin and is in effect Pinkster without the fresh raspberries; hence the name Naked Pinkster. Gold award…