Mohn Island Poppy Gin
From: Moe Distillery
A hand-crafted gin an intriguing blend of wild poppies, green and blue juniper berries from the unique Mohn (Muhu) island. Unfiltered to maintain full flavour. The berries & seeds are handpicked and native to the isle. Base spirit is distilled from winter rye.
Sleepy fishing villages, working windmills, thatched cottages, plenty of deer, moose and birds plus a more secluded location help define Muhu as profoundly Estonian.
Gin-Note™ Flavour Guidance
Bold and Citrus
A Hand-crafted gin with an intriquing blend of wild poppies, green and blue juniper berries from the unique Mohn (Muhu) island.
Ideal mixer: Classic tonic
Recommended garnish: Dried lemon twist
Ideal serve: Mohn Poppy with Fever Tree Indian Tonic
ABV: 45%
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| ABV: | 45% |
| Nose: | Aromatic and junipery |
| Palate: | Bitter and sweet |
| Finish: | Citrus and rye |
| Serve: | Mohn Poppy with Fever Tree Indian Tonic |
Further information
Moe Distillery
Mohn Poppy gin is made from rye spirit in a small batch. In 1688 the island of Muhu was called Mohn, which in German means the Poppy Island. From there comes the Read more
Sven Ivanov, Moe Distillery
Gin story with a twist: how Moe made poppy gin to counter over-sweet tonic The Gin Guild was saddened to hear of the death of Sven Ivanov in August 2020 and we send our condolences to his family, friends and colleagues. Gin may be comparatively young at Moe Distillery in Estonia, but spirit production at Moe Manor (previously Muddis Manor) Read more