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IWSC 2020 Silver Award Winner
Masons Peppered Pear Dry Yorkshire Gin
Light fennel upon the nose with fresh, damp grass notes mixed with soft juniper, lime and orange rind, leading to a subtle pepper finish.
On the palate, a ripe aniseed start, becoming sweet with fresh, bold citrus flavours including deep orange rind. Plenty of cardamom, green apple and dandelion blend well, leading to a warm, long, mouth-watering finish.
Key botanicals – Juniper, Cardamom, Bay leaf, Fennel seed and Szechwan Pepper
Gin-Note.com™ flavour guidance
Bold and Peppery
Light and fruity yet bold and peppery, combining sweet pear and rose with hot peppercorns and a strong juniper finish.
Ideal mixer: Classic tonic
Recommended garnish: A slice of fresh apple
Ideal serve: Premium tonic water, plenty of ice with a slice of fresh apple or pear
Information provided by brand owner. Framework provided by The Gin Guild.
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