Gin Guild Member

Caorunn Gin

Small batch distilled in the Scottish Highlands. Gin Master Simon Buley personally handcrafted every drop in the world’s only working Copper Berry Chamber, infusing 5 local, handpicked botanicals. Invigorating, clean and crisp, aromatic with a long dry finish.

Nose:Fresh, floral, citrus, slightly, spicy and aromatic.
Palate:Clean, crisp, sweet and full-bodied.
Finish:Refreshing, long lasting, crisp and slightly drying.
Serve:Red apple.