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X-WR-CALDESC:Events for The Gin Guild
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DTSTART;TZID=Europe/London:20260604T000000
DTEND;TZID=Europe/London:20260605T235959
DTSTAMP:20260514T094629Z
CREATED:20260219T141400Z
LAST-MODIFIED:20260514T094629Z
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SUMMARY:The 2026 Drinks Trade Regatta
DESCRIPTION:Gin Guild members are invited to join an exciting industry event this summer: the 2026 Drinks Trade Regatta\, taking place on 4–5 June. \nOrganised in collaboration with Prometheus Sailing\, this two-day regatta combines competitive sailing with excellent networking opportunities across the drinks industry\, all while raising funds for The Drinks Trust and Only a Pavement Away. \nAlready confirmed are seven fantastic teams representing a wide spectrum of the drinks world: Isle of Wight Distillery\, Beds & Bars\, Industry Pirates\, Hawksbill Rum\, Clarke & Son\, Matthew Clark\, and Brew & Press. \nThe event includes two days of sailing\, and culminates with a regatta dinner at the Royal Ocean Racing Club. Entry starts at just £1\,995 + VAT for a team of up to eight guests\, making it a highly cost-effective way to mix business and leisure. \nFor further information and to register your team\, visit: Drinks Trade Regatta 2026. \nDon’t miss this opportunity to combine industry networking with a unique sailing experience! \nAlready signed up are the following teams from the industry: \n\nIsle of Wight Distillery\nBeds & Bars\nIndustry Pirates\nHawksbill Rum\nClarke & Son\nMatthew Clark\nBrew & Press\n\nFind out more or book your places here
URL:https://www.theginguild.com/events/the-2026-drinks-trade-regatta/
LOCATION:Port Solent Marina\, South Lockside\, Portsmouth\, Hampshire\, PO6 4TJ\, United Kingdom
CATEGORIES:Open to Gin Guild members
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ORGANIZER;CN="Prometheus Sailing Ltd":MAILTO:thunt@prometheus-sailing.co.uk
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DTSTART;TZID=Europe/London:20260604T160000
DTEND;TZID=Europe/London:20260604T200000
DTSTAMP:20260514T091912Z
CREATED:20260430T122424Z
LAST-MODIFIED:20260514T091912Z
UID:10000090-1780588800-1780603200@www.theginguild.com
SUMMARY:Distillers Roundtable
DESCRIPTION:Gin Guild members are warmly invited to join the Worshipful Company of Distillers for their first Distillers’ Roundtable about The Investment Outlook for 2026.\nThursday 4th June 2026  4.00pm-8.00pm\n£45 per person\nDress code: Smart/business attire \nThis is a rare chance to spend an afternoon in good company\, in one of London’s finest settings\, with a glass in hand and a genuinely interesting conversation unfolding. \nJoin members of the Worshipful Company and friends at the Athenaeum Club for the inaugural Distillers’ Roundtable – a relaxed\, informal gathering built first and foremost around networking\, conversation and candid exchange of ideas. \nThis is deliberately not a formal seminar. No presentations\, no slides – just a 45-minute\, fast-paced discussion from a highly experienced and eclectic panel\, designed to spark debate and carry on into the room. \nAgainst a backdrop of softening valuations\, rising whisky inventories\, and increasing talk of major industry consolidation – including possible moves involving large industry players the panel will explore what the investment outlook for 2026 really means for operators\, investors and brand-builders alike. \nFeaturing\n\nJames Espey OBE – one of the great architects of the modern spirits industry\, behind brands from Baileys to Johnnie Walker Blue Label\nBeanie Geraedts-Espey – luxury brand builder and former MD of The Last Drop Distillers\, with a sharp\, modern perspective on premiumisation and purpose\nDuncan McFadzean – CEO of Noble & Co and leading adviser on spirits-sector deals\, valuations and capital strategy\nCharles Livingstone – Partner at Brodies and expert in competition law\, bringing insight into how regulation shapes major transactions\n\nExpect conversation around:\n\nWhether we are now firmly in a buyer’s market\nThe reality (and implications) of whisky oversupply\nWhat large-scale consolidation could mean for the rest of the industry\nWhere opportunity still lies for independent distillers\nAnd what “innovation” really looks like in a tighter capital environment\n\nAbove all\, this is an opportunity to connect\, exchange views\, and enjoy a relaxed and thoughtful discussion among peers—with the panel as a starting point\, not the main event. \n4.00pm-8pm \n£45 (inc VAT) per person\nDress code: Smart/business attire \nCLICK HERE TO BOOK TICKETS \n  \nAbout the Venue\nThe Athenaeum is a private members’ club in London\, founded in 1824. It is primarily a club for men and women with intellectual interests\, and particularly (but not exclusively) for those who have attained some distinction in science\, engineering\, literature or the arts. Humphry Davy and Michael Faraday were the first chairman and secretary and 51 Nobel Laureates have been members. Its current Chairman is Sir Philip May\, an English investment manager who is married to former Prime Minister (2016 to 2019) Theresa May.
URL:https://www.theginguild.com/events/distillers-roundtable/
LOCATION:Athenaeum Club\, 107\, Pall Mall\, London\, SW1Y 5ER\, United Kingdom
CATEGORIES:Open to Gin Guild members
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ORGANIZER;CN="The Worshipful Company of Distillers":MAILTO:office@distillers.org.uk
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DTSTART;TZID=Europe/London:20260612T083000
DTEND;TZID=Europe/London:20260612T183000
DTSTAMP:20260617T161552Z
CREATED:20250707T113437Z
LAST-MODIFIED:20260617T161552Z
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SUMMARY:Ginposium 2026
DESCRIPTION:Ginposium is the Leading Gin industry conference\, where some of the world’s most respected personalities and experts from the drinks and gin trade come together.\nAt Ginposium 2026 they will discuss the state of the gin industry and share their knowledge and expertise on all things gin\, marketing\, safety\, distilling AND MORE in the annual Gin Guild organised Ginposium conference. \nJoin us at Ginposium 2026 to gain valuable insights\, foster connections\, and celebrate the dynamic world of gin. \n\nGinposium is a fantastic opportunity for our industry to connect\, share insights\, and explore the future of gin. With expert talks covering everything from sustainability to the growth in RTDs and market analysis\, there’s plenty to inspire. \nAnd of course\, no Ginposium would be complete without raising a G&T (or two) together! \nDr Anne Brock \nConfirmed attendees include:\n\nGinposium 2026 Sessions overview\n\n\n\n\n\nProof of Purpose: Making Sustainability Work\nSara Sergent  Alpine Distilling  \nSustainability has become a universal talking point\, but in practice\, it demands integrity\, creativity\, and measurable results. This session will provide a clear\, actionable framework for distillers to embed sustainability into their operations\, regardless of size or budget. \n\n\n\n\n\n\n\nClimate change impact on Botanicals suppliers & gin producers: Panel Session\nSean Harrison  Plymouth Gin \nJim Long  Starspice Ingredients \nMatthew Pauley  Herriot-Watt University  \nA panel discussion with Q&A exploring the effects of climate change on gin botanicals\, examining challenges faced by suppliers and producers\, and sharing strategies to ensure sustainable sourcing and maintain flavour consistency in an evolving global environment. \n\n\n\n\n\n\n\nThe Sinner’s circle of gin distillation\nDr. Jan Hodel-Keane  Kerry Group  \nControlling botanical extraction through temperature\, time\, chemistry\, and mechanics – Presented by Dr. Jan Hodel-Keane As the gin category matures\, producers are increasingly focused on differentiation\, consistency\, and technical precision rather than simply botanical novelty. \n\n\n\n\n\n\n\nThe State of the Gin Industry 2026\nChris Pitcher Rothschild & Co Redburn \nChris has been a consistent presence at Ginposium\, presenting every year since 2022 and returned once again for the 2026 event. His ongoing insights have made them one of our most experienced and valued speakers\, providing continuity and deep knowledge across multiple editions of the conference. \n\n\n\n\n\n\n\nSecuring Investments in your Gin Distillery\nNick Malaczynski  Shivering Mountain Distillery  \nNick Malaczynski explores the world of investment in gin distilleries\, sharing insights into successful funding models\, common pitfalls\, and real-world case studies that highlight both the opportunities and challenges of financing growth in the competitive gin industry. \n\n\n\n\n\n\n\nTutored Tastings of Gin 2026\nDavid T Smith  Summerfruitcup.com  \nDavid leads his annual tasting of what’s new and looks at a retro revival in the world of gin. In another busy year with innovation and new products from around the work\, there have been many new releases since last year’s Ginposium. \n\n\n\n\n\n\n\nThe RTD revolution – the new gin frontier? Panel Session\nPanel Session\nChris Pitcher  Rothschild & Co Redburn \nJoanne Moore  Quintessential Brands \nBen Blake  MOTH Drinks \nRose Cottingham  Fever-Tree \nKarl Mason  Masons of Yorkshire  \nThis session examines the booming Ready-to-Drink (RTD) sector\, exploring how innovation\, convenience\, and consumer trends are shaping it as the next frontier for gin\, and what distillers need to know to capitalise on this rapidly expanding market. \n\n\n\n\n\n\n\nFrom curiosity to capability: building a robotics strategy for the future of gin\nNaomi Battison  The National Robotarium  \nThe gin sector is being reshaped by powerful external forces. Rising energy and material costs\, sustainability expectations\, evolving regulation\, export complexity and changing consumer demand are all placing pressure on margins while raising expectations around quality\, transparency and brand integrity. \n\n\n\n\n\n\n\nHow to secure that prestigious listing for your gin\nVedran Milosevic  Cygnet Distillery  \nUsing his years of experience gained at Diageo Vedran will explore strategies for securing prestigious listings in the on‑trade and off‑trade\, offering practical guidance on brand positioning\, buyer engagement\, and marketing approaches that help gin producers elevate visibility and achieve long-term commercial success. \n\n\n\n\n\n\n\nScience\, Sensory\, and Shelf Stability: Panel Session\nGary Spedding  Brewing & Distilling Analytical Services LLC \nJamie Baxter  Craft Distilling Services \nTony Aiken  Brewing & Distilling Analytical Services LLC  \nThis session brings together three approaches to gin formulation: the pure scientist\, the applied scientist\, and the experimental “trial-and-error” method\, to explore the latest thinking on gin shelf stability\, botanical profiling\, and formulation dynamics. \n\n\n\n\n \nTopics at a glance:\nBUSINESS SUSTAINABILITY ⚫️ FINANCING ⚫️ TECHNOLOGY & AI ⚫️ MARKET TRENDS ⚫️ BOTANICAL SUSTAINABILITY ⚫️ HISTORY ⚫️ RTDs ⚫️ SCIENCE & DISTILLING METHODS ⚫️ RETAIL ⚫️ MORE SCIENCE\n\n \nPresentations Schedule\n\n\n\nTime\nTopic\nSpeaker\n\n\n\n\n\n8:40\nRegistration – with Coffee and Networking\n\n\n\n\n9:15\nWelcome from the Grand Rectifier\nCharles Maxwell\, Thames Distillers\n\n\n\n9:25\nProof of Purpose: Making Sustainability Work\nSara Sergent\, Alpine Distilling\n\n\n\n9:55\nClimate change impact on Botanicals suppliers & gin producers – PANEL Session \nSean Harrison\, Plymouth GinJim Long\, Starspice IngredientsMatthew Pauley\, Herriot-Watt University\n\n\n\n10:35\nTea\, Coffee & Networking\n\n\n11.05\nThe sinner’s circle of gin distillation: Controlling botanical extraction through temperature\, time\, chemistry\, and mechanics\nDr Jan Hodel-Keane\, ResearchScan\n\n\n\n11:35\nGlobal Gin Market update 2026\n Chris Pitcher\, Rothschild & Co Redburn\n\n\n\n12:05\nSecuring Investments in your Gin Distillery\nNick Malaczynski\, Shivering Mountain Distillery\n\n\n\n12:40\nLunch and Networking with Tutored Gin Tasting flightsSession 1: Starts at 12:45Session 2: Starts at 13:15\nDavid T Smith\, Summerfruitcup.com\n\n\n \n\n14:20\nThe RTD revolution: the new gin frontier? Panel Session\nBen Blake\, MOTH: DrinksJoanne Moore\, Quintessential BrandsChris Pitcher\, Rothschild & Co Redburn\n\n\n\n14:50\nFrom curiosity to capability: building a robotics strategy for the future of gin\nNaomi Battison\, The National Robotarium\n\n\n15:20\nTea and Networking\n\n\n15:50\nHow to secure that prestigious (and elusive) listing\nVedran Milosevic\, Cygnet Gin\n\n\n\n16:20\nScience\, Sensory\, and Shelf Stability: Panel Session\nGary Spedding\, BDASJamie Baxter\, Craft Distilling ServicesTony Aiken\, BDAS\n\n\n\n16:50\nGin & Tonic networking\n\n\n18:30\nEvent Close
URL:https://www.theginguild.com/events/ginposium-2026-event/
LOCATION:RSA House\, 8 John Adam Street\, Charing Cross\, London\, WC2N 6EZ\, United Kingdom
CATEGORIES:Member events,Public events
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DTSTART;TZID=Europe/London:20260613T000000
DTEND;TZID=Europe/London:20260613T235959
DTSTAMP:20260302T142713Z
CREATED:20260302T113854Z
LAST-MODIFIED:20260302T142713Z
UID:10000082-1781308800-1781395199@www.theginguild.com
SUMMARY:World Gin Day
DESCRIPTION:Celebrate World Gin Day with the Gin Guild – #WORLDGINDAY\nInstagram https://www.instagram.com/explore/tags/WorldGinDay/\nTwitter https://twitter.com/hashtag/WorldGinDay\nFacebook https://www.facebook.com/hashtag/WorldGinDay\nTikTok https://www.tiktok.com/tag/worldginday\nLinkedIn https://www.linkedin.com/feed/hashtag/worldginday\nPinterest https://www.pinterest.com/search/pins/?q=World%20Gin%20Day\nMany of us enjoy our favourite bottle of gin on special occasions. Whether it’s a classic Gin & Tonic to toast an anniversary or a Hot Negroni to add to the Christmas cheer\, gin elevates celebrations and creates lasting memories. But did you know there’s a day dedicated to gin itself? \nWorld Gin Day is an annual celebration of the juniper-flavoured spirit\, bringing enthusiasts from across the globe together to revel in its aromatic pleasures\, rich history\, and vibrant culture. \nWhen is World Gin Day?\nWorld Gin Day falls on the second Saturday of June each year: \n2026 Saturday 13th June\n2027 Saturday 12th June \nIt’s a day to enjoy gin in every form – from classic G&Ts to creative cocktails – and to connect with other enthusiasts\, whether at home\, in your local gin bar\, or at special events worldwide. \nThe History of World Gin Day\nThe first World Gin Day was created by Neil Houston in 2009 in Birmingham. In 2010\, he joined forces with Gin Guild member Emma Stokes (GinMonkey) to celebrate the day at a small London gin bar. \nSince 2013\, Emma has led World Gin Day\, growing it into a global celebration uniting over 200 million gin lovers on social media alone. Today\, it’s a jubilant tribute to gin\, its producers\, and mixologists. \nWhy Celebrate World Gin Day?\nWorld Gin Day is more than just drinking gin – it’s about: \n\nHonouring the rich history and diverse flavours of gin\nRecognising the artistry of distillers and mixologists\nFostering community and shared appreciation for the spirit\nCelebrating gin’s cultural significance around the world\n\nWhere is it Celebrated?\nFrom bustling cities to small village pubs abd bars\, World Gin Day is celebrated across 30+ countries\, including London\, New York\, Tokyo\, and Sydney. Wherever gin enthusiasts gather\, there’s a reason to raise a glass. \nOther Gin-Focused Days\nIf you can’t wait until June\, there are other opportunities to celebrate: \nNational Gin & Tonic Day (USA): 9th April\nInternational Gin & Tonic Day: 19th October\nScottish Gin Day: 24th October\nGinuary: The Entire month of January\, with special offers on Dry gin \nHow to Celebrate World Gin Day\n1. Host a Gin Tasting\nInvite friends to sample a range of gins – from classic London Dry to fruit-infused varieties like Rhubarbm Peach & Raspberry or Zesty Lemon. Take notes on aromas and flavours\, or get serious with scoring cards to rank your favourites. \n2. Visit a Gin Bar\nSip expertly crafted cocktails\, explore new flavours\, and enjoy the ambiance. Ask bartenders for recommendations and discover new favourite drinks. \n3. Attend a Local Event\nCheck online for World Gin Day events at bars\, restaurants\, and distilleries near you. London boasts some of the world’s best bars\, perfect for joining in the fun. \n4. Get Crafty with Empty Bottles\nRepurpose your empty gin bottles into vases\, lamps\, artwork\, or glasses. Let creativity and craftsmanship guide you. \n5. Throw a Gin Cocktail Party\nHost a themed party\, mix signature cocktails\, and share gin-infused treats with friends and family. Celebrate in style! \nJoin the Gin Guild in Celebrating\nWorld Gin Day is the perfect opportunity to connect with fellow gin enthusiasts\, share your passion\, and explore the art of gin. Whether you’re enjoying a quiet tasting at home or attending a bustling local event\, the day is about raising a glass to gin\, its history\, and the people who make it extraordinary.
URL:https://www.theginguild.com/events/world-gin-day/2026-06-13/
CATEGORIES:Member events,Public events
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