- When Beefeater Master Distiller Desmond Payne was asked to come up with his very own creation, he decided to start where Beefeater’s original creator James Burrough left off, with a unique and secret recipe that remains virtually unchanged today.
- Beefeater 24 is made from 12 hand-selected botanicals with a rare blend of teas – Japanese Sencha and Chinese Green tea - at its heart, perfectly complementing the Beefeater style and bringing a fresh aroma and incredible smoothness to the final product.
- As with Beefeater London Dry Gin, Beefeater 24 is crafted using traditional methods and no flavours are added post-distillation. The spirit and natural botanicals are left to steep in the still for a full 24 hours – longer than any other premium gin. This process, unique to Beefeater, results in a more complex, full flavoured gin.
- Chinese green tea
- Rare Japanese Sencha tea
Current bottle design: